Name: Lancashire hotpot
Yield: 2 servings
Cuisine: British
Ingredients: 100 g Butter; 900 g Lamb; 3 Lamb kidney; 2 Onion; 4 Carrot; 25 g Wheat flour; 2 tsp Worcestershire sauce; 500 ml Chicken stock; 2 Bay leaf; 900 g Potato

Photo: TheMealDB

Serves 2

Per serving

1916Calories

98.6 gProtein

100.7 gCarbs

121.8 gFat

FishGlutenMilk

Ingredients

Butter100 g
Lamb900 g
Lamb kidney3
Onion2
Carrot4
Wheat flour25 g
Worcestershire sauce2 tsp
Chicken stock500 ml
Bay leaf2
Potato900 g

Method

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