Credits

Nutrition data

Nutrition and gram weights for many ingredients are measured values from two public food composition databases:

Frida, the Danish Food Composition Database — © Food Data (frida.fooddata.dk), version 5.5, November 2025. National Food Institute, Technical University of Denmark (DTU). doi:10.11583/DTU.29500682. Licence: CC BY 4.0.

FoodData Central, SR Legacy (April 2018) — U.S. Department of Agriculture, Agricultural Research Service. Public domain (CC0 1.0).

Ingredients not linked to either database have estimated values.