Photo: TheMealDB
Serves 2
Per serving
1579Calories
128.5 gProtein
183.8 gCarbs
35.3 gFat
EggFishMilk
Ingredients
- Butter50 g
- Onion1
- Cardamom pods3
- Ground turmeric0.25 tsp
- Cinnamon stick1
- Bay leafto taste
- Basmati rice450 g
- Chicken stock1 l
- Smoked haddock750 g
- Egg3
- Flat-leaf parsley3 tbsp
- Lemon1
Method
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