Photo: TheMealDB
Serves 2Pescatarian
Per serving
1166Calories
118.5 gProtein
104.2 gCarbs
26.3 gFat
FishGlutenMilk
Ingredients
- Potato900 g
- Olive oil2 tbsp
- Milk600 ml
- White fish fillet800 g
- Wheat flour1 tbsp
- Grated nutmegto taste
- Double cream3 tbsp
- Jerusalem artichoke200 g
- Leek1
- Prawns200 g
- Flat-leaf parsleyto taste
- Dill1 handful
- Lemon1
- Gruyère cheese25 g
- Lemon1
Method
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Cooking mode, a week planner and a shopping list that adds up your ingredients.
