Photo: TheMealDB
Serves 2
Per serving
1205Calories
48.8 gProtein
175.4 gCarbs
37 gFat
GlutenMilk
Ingredients
- Potato1.5 kg
- Bay leaf2
- Shallot2
- Butter3 tbsp
- Kale750 g
- Pork sausages2
- Milk500 ml
- Grated nutmegto taste
- Salt1 pinch
- Black pepper1 pinch
Method
The method is in the app. Sign in to read it, cook it step by step and plan it into your week.
Cooking mode, a week planner and a shopping list that adds up your ingredients.
