Time 75 minServes 16Pescatarian
Per serving
86Calories
0.5 gProtein
16.5 gCarbs
1.8 gFat
FishGluten
Ingredients
- Vegetable oil2 tbsp
- Onion1
- Garlic clove2
- Cooking apples200 g
- Pitted dates100 g
- Tamarind paste50 g
- Malt vinegar300 ml
- Water100 ml
- Dark brown sugar100 g
- Black treacle2 tbsp
- Ground allspice1 tsp
- Ground cloves0.5 tsp
- Black pepper0.5 tsp
- Salt1 tsp
- Worcestershire sauce1 tbsp
Method
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