Time 45 minServes 4Vegan
Per serving
269Calories
4.9 gProtein
58.5 gCarbs
0.7 gFat
Ingredients
- Japanese short-grain rice300 g
- Water360 ml
- Salt1 pinch
Method
The method is in the app. Sign in to read it, cook it step by step and plan it into your week.
Cooking mode, a week planner and a shopping list that adds up your ingredients.
