Time 15 minServes 4Vegan
Per serving
100Calories
2.2 gProtein
8.8 gCarbs
6 gFat
Ingredients
- Red onion1
- Tomato4
- Green chilli1
- Coriander leaves3 tbsp
- Citrus juice2 tbsp
- Water1 tbsp
- Salt0.5 tsp
- Black pepperto taste
- Avocado1
Method
The method is in the app. Sign in to read it, cook it step by step and plan it into your week.
Cooking mode, a week planner and a shopping list that adds up your ingredients.
