Time 15 minServes 4Veggie
Per serving
371Calories
7.8 gProtein
33.3 gCarbs
22.6 gFat
GlutenMilk
Ingredients
- Ciabatta1
- Butter80 g
- Garlic clove3
- Flat-leaf parsley2 tbsp
- Olive oil1 tbsp
- Sea salt1 pinch
- Parmesan20 g
Method
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Cooking mode, a week planner and a shopping list that adds up your ingredients.
