Photo: TheMealDB
Serves 2Veggie
Per serving
365Calories
6 gProtein
27 gCarbs
24.7 gFat
Milk
Ingredients
- Potato225 g
- Fennel1
- Garlic1 clove
- Milk75 ml
- Double cream100 ml
- Butterto taste
- Parmesanto taste
Method
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Cooking mode, a week planner and a shopping list that adds up your ingredients.
