Photo: TheMealDB
Serves 2Veggie
Per serving
1790Calories
85.6 gProtein
110.5 gCarbs
110.1 gFat
EggGlutenMilk
Ingredients
- Wheat flour250 g
- Butter125 g
- Egg1
- Salt1 pinch
- Cheese300 g
- Milk100 ml
- Egg3
- Parmesan100 g
- Plum tomatoes350 g
- White vinegar3 tbsp
- Honey1 tbsp
- Basilto taste
Method
The method is in the app. Sign in to read it, cook it step by step and plan it into your week.
Cooking mode, a week planner and a shopping list that adds up your ingredients.
