Photo: TheMealDB
Serves 2Veggie
Per serving
638Calories
25 gProtein
30.6 gCarbs
45.9 gFat
Milk
Ingredients
- Rapeseed oil2 tbsp
- Onion1
- Celery stalk1
- Leek1
- Potato1
- Butter1
- Vegetable stock1 l
- Broccoli1
- Stilton cheese140 g
Method
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Cooking mode, a week planner and a shopping list that adds up your ingredients.
